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Olivado is the world’s largest producer of extra virgin cold pressed avocado oil.
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Archives

Monthly Archive for: "March, 2017"
 A Kenya adventure; a story of avocados, great food and wonderful people
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By The Olivado Team
In News
Posted March 16, 2017

A Kenya adventure; a story of avocados, great food and wonderful people

Kiwi Chef Brett McGregor headed off to Kenya for the latest season of Taste of a Traveller, learning how to cook some local favourites and explore our avocado production [...]

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Sustainability

Olivado are leading the way in the avocado industry with our approach to regeneration, sustainability and utilising all waste to energy. We work hard to leave our communities and environment in a better state than when we started. We are carbon neutral now and we have made a commitment to be carbon positive by 2022. Shop with us and do your part for the planet.

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Latest Recipes
Roasted Kumara, cauliflour with curry dressing
Honey & Orange Baked Fish with Lentil Salad
Chocolate Lamb Shanks
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Latest from the Blog
  • 3 different types of meat cooked with our amazing Extra Virgin Olive Oil
  • Turning waste avocado product into biogas
  • Why our natural infusion range will transform your cooking skills!
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