Tempeh yellow curryBy The Olivado TeamThis tempeh coconut curry is another quick go-to if you’re short on time but in need of a flavorsome and wholesome meal. The tempeh is nutty and filling, an easy protein to keep in the fridge.Vegan Chocolate CheesecakeBy The Olivado TeamThis mouth-watering chocolate cheesecake is made from Olivado coconut oil and suitable for vegans. Check out the instructional video here:Easter Pita French ToastBy The Olivado TeamThere's nothing better than Frech Toast - unless that's Easter French Toast! Check out this amazing recipe here with full method and video here:Nutella Christmas TreeBy The Olivado TeamGet in the mood for Chirstmas with this amazing recipe for a Nutella Christmas Tree! Made with our delicious coconut oil, this will make the kids happy!Apple and Yoghurt MuffinsBy The Olivado TeamDiscover the recipe for these amazing Caramelised Apple and Yoghurt Muffins, brought to you by Olivado, the best cooking oil available.Banana Chocolate Peanut Butter Frozen BitesBy The Olivado TeamThis vegan Banana Chocolate Peanut Butter with Frozen Bites is a sure-fire way to convince people being vegan doesn't mean you can't have tasty things!Crunchy Baked Apple & Pineapple stacksBy The Olivado TeamCheck out these delicious Crunchy Baked Apple & Pineapple stacks with Olivado Coconut oil and suitable for vegans.Grilled Garlic ChickenBy Brett McGregorNothing beats a well-seasoned and cooked piece of chicken, and this Grilled Garlic Chicken recipe from Kiwi Chef Brett McGregor will blow you away!
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Olivado are leading the way in the avocado industry with our approach to regeneration, sustainability and utilising all waste to energy. We work hard to leave our communities and environment in a better state than when we started. We are carbon neutral now and we have made a commitment to be carbon positive by 2022. Shop with us and do your part for the planet.