Classic Fish CakesBy The Olivado TeamA simple fish cake recipe on how to make fish cakes from scratch. You can use any fresh white fish as well as salmon. Smoked fish would work very well too. Serve with easy homemade tartar sauce and a simple green salad for a light dinner. Rainbow Tomato SaladBy The Olivado TeamBursting colours and tastes, this vibrant tomato salad showcases beautiful & tasty tomatoes mingled with their flavourful friends. Serve with a roast for your family Easter dinner or on its own with crusty bread for light lunch. Whipped Ricotta, Roast Tomato & Basil on Corn ThinsBy The Olivado TeamThere’s nothing better than flavorsome baked tomatoes, creamy ricotta and fresh basil. Make this for lunch or serve as a delicious appetizer.Cold Slices of Roast Lamb with Coriander & Jalapeno YoghurtBy The Olivado TeamThese home roasted flavoursome lamb slices will be the star of your summer spread. The beauty of a cold meat platter is to be able to prepare in advance. Great to take to a potluck too.Herby Avocado HummusBy The Olivado TeamThis fresh green herb hummus recipe is best to make just before serving, as the beautiful green colour turns brownish on top with time.Seared Beef & Potato Salad with Basil Mint DressingBy The Olivado TeamA simple one plate dinner salad drizzled with a tangy, herby dressing. It’s low in calories and a good source of iron and fibre.Bread Dipping Oils 3 WaysBy The Olivado TeamBread dipping oils are easy and delicious appetisers that you can quickly make! Enjoy with crusty French baguette or sourdough and a glass of your favourite drink.Easter Roast Lamb with Fresh Mint SauceBy The Olivado TeamMake this delicious roast lamb for Easter, so you can sit around the table and enjoy good wholesome food with your loved ones. Roast lamb wouldn’t be the same without fresh mint sauce and golden roast spuds. Vegan Gluten Free Hot Cross BunsBy The Olivado TeamWe think everybody should be able to enjoy freshly baked hot cross buns, so we’ve created a vegan and gluten free recipe. Enjoy.Chicken & Kūmara Chips With Avocado MayoBy The Olivado TeamInstead of ordering fish and chips make this easy recipe that the whole family will love. Eat it at home or wrap it up and enjoy at the beach.Fig, Caramelised Onion & Lamb GaletteBy The Olivado TeamA galette is a free form pie or tart. This rustic lamb galette is the perfect meal to serve guests. We love the sweet figs and caramelized onions paired with juicy lamb and fresh mint. Yum!Barbecue Chicken Kebabs with Summery SaladBy The Olivado TeamWe love flavoursome quick meals and these barbecue chicken kebabs are a family fave! The summary salad is light and tasty and perfectly complements the barbecued kebabs.Grilled Pineapple & Coconut PopsiclesBy The Olivado TeamThese grilled pineapple and coconut popsicles are deliciously refreshing. We char the pineapple on the barbecue for extra flavour and fun.Air Fryer Roast Chicken with Potato WedgesBy The Olivado TeamAn air fryer makes healthy cooking easier. It circulates the hot, dry air around the food to cook. This roast butterflied chicken is so easy and done in just 45 minutes, glossy golden on the outside and incredibly moist inside. Serve with the delicious rosemary potato & Kumara wedges cooked together at the same time.Air Fried Bobby Banana S’moresBy The Olivado TeamWatch whole little bananas turn soft and creamy in an Air fryer. Their flavour dramatically intensifies for the perfect S’mores. This quick and easy dessert will have the kids (and big kids) go bananas!Coconut Flour Chocolate Chip CookiesBy The Olivado TeamCoconut flour is naturally gluten free and full of fibre. Baking with it is different from using regular flour as it soaks up a lot of liquid. We love these quick and easy cookies with fudgy hazelnut and cocoa spread and chocolate chips. Raw Avocado & Lime CheesecakeBy The Olivado TeamThis raw avocado and lime cheesecake is not only divine – it’s also healthy! Perfect for gluten-free eaters. Serve your love a slice of heaven this Valentine’s Day. Salmon & Avocado TartareBy The Olivado TeamSalmon and avocado tartare is a gorgeous starter to serve your love on Valentine’s Day. It’s simple to make whilst impressive to serve. Make them in small ramekins or use heart shaped moulds for extra cuteness.
Olivado are leading the way in the avocado industry with our approach to regeneration, sustainability and utilising all waste to energy. We work hard to leave our communities and environment in a better state than when we started. We are carbon neutral now and we have made a commitment to be carbon positive by 2022. Shop with us and do your part for the planet.
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