Chorizo & Cheddar Breakfast WafflesBy The Olivado TeamThe perfect breakfast doesn't exist... oh wait, we were wrong! Check out this delicious recipe for Chorizo & Cheddar Breakfast Waffles including video.Bacon, Broccoli & Potato FrittersBy The Olivado TeamThese mouth-watering potato fritters are both delicious and healthy! Check out the full method here along with a full instructional video.Bacon, Egg, Tomato & Herb CupsBy The Olivado TeamThese delicious little snacks are perfect if you've a lot of mouths to feed and you need to do it fast! Check out the full recipe and instructional video here:Braised Steak and Vegetable Pot PieBy The Olivado TeamNothing beats steak and potatoes on a cold winter night! Check out this recipe from Brett McGregor with full instructions here:Tofu Katsu CurryBy The Olivado TeamCheck out this recipe essential for all tofu lovers! Made even better with our avocado oil, you can find the full method and instructional video here:Super Green RisottoBy The Olivado TeamThis special recipe for risotto is taken to another level with our Extra Virgin Olive Oil. Read the method and watch the instructional video here:Salami, Tomato and Rosemary FlatbreadBy The Olivado TeamThis delicious recipe is perfect for a light lunch or a quick snack. Check out the full recipe with instructional video here:Caramelised Upside Down Plum & Orange CakeBy The Olivado TeamThis mouth-watering Caramelised Upside Down Plum & Orange Cake is the perfect dessert, especially in those cold winter months. Full recipe and video here:Pesto Chicken PastaBy The Olivado TeamThis simple, quick recipe for chicken pasta will fill the hungriest of bellies and is best severed with a generous drizzle of Olivado's Avocado oil.Pear, sage and walnut winter saladBy The Olivado TeamThis delicious salad recipe is perfect for those dark winter months. Brought to you by Kiwi Chef Brett McGregor and Olivado.Humming Bird CakeBy The Olivado TeamThis recipe for Humming Bird Cake is exceptionally moist and filled with fruity flavours. Impossible to stop at one slice! Get the recipe here.Vegetable LasagneBy The Olivado TeamVeggies rejoice! we've come up with this incredible recipe for a vegetarian lasagne, made with our delicious Extra Virgin Olive Oil. Full instructions and video here:Winter Bacon, Apple & Kale SaladBy The Olivado TeamThis delicious salad uses Olivado Extra Virgin Olive Oil to create the perfect winter light meal.Check out the full instructional video and method here:Pork Sausage Lasagne RollupsBy The Olivado TeamLasagne with a twist! Check out this pork sausage lasagne with our delicious avocado oil. Full method and instructional video here:Ginger Honey Tofu Lettuce CupsBy The Olivado TeamThis recipe for Ginger Honey Tofu Lettuce Cups makes the perfect light and healthy snack, suitable for vegetarians. Full method and instructional video here:Crispy Quinoa TofuBy The Olivado TeamCheck out this delicious recipe for a crispy tofu quinoa, a great starter, especially for vegetarians. Full recipe and instructional video here:Chicken SoupBy Brett McGregorThis quick and easy recipe for chicken soup uses ingredients readily available or even leftovers from the Sunday roast, which adds even more flavour.Dark / White Chocolate Ice Cream CrackBy The Olivado TeamEveryone knows the only way to improve ice-cream is to add chocolate! Take a look at how to make this mouth-watering chocolate covering.
Olivado are leading the way in the avocado industry with our approach to regeneration, sustainability and utilising all waste to energy. We work hard to leave our communities and environment in a better state than when we started. We are carbon neutral now and we have made a commitment to be carbon positive by 2022. Shop with us and do your part for the planet.