Avocado mayoBy The Olivado TeamEasy, delicious and nutritious. This keto and vegan friendly mayonnaise will take your salad, sandwich or wrap to the next level! We use it as an amazing hero dip on an appetiser platter with vegetable sticks and chips!Garlic avocado dipBy The Olivado TeamWhip up this gorgeous garlic avocado dip to serve with your favourite chips, fresh vegetables, or toasted breads.Turkish venison flatbreads (lahmacun)By The Olivado TeamLahmacun (pronounced lah-mah-juhn) is a popular street food in Turkey. Some describe it as a cheeseless pizza. We make ours with venison mince for a high-protein, iron-rich meal. Roasted garlic butter bean hummusBy The Olivado TeamMaking hummus is super easy from pantry staples and delicious. We use butter beans instead of chickpeas for a creamy texture. Hummus is great to add to meals (like our falafel bowl) or to have as a healthy high-protein snack with your favourite veggies.Falafel salad bowls (gluten free/ vegan/nut free)By The Olivado TeamFalafel salad bowls are an excellent plant based meal for the whole family. Baking falafel is easy and delicious – you may want to make extra for lunch wraps and healthy snacks for the whole family. Venison koftasBy The Olivado TeamVenison koftas are a delicious meal to barbecue for good friends and gatherings. We use oats and fragrant fresh herbs in the koftas for extra texture and flavour.French charcuterie grazing boardBy The Olivado TeamA humble loaf of bread turned into an elegant grazing platter—perfect for a relaxed weekend lunch with friends and family.Homemade HummusBy The Olivado TeamHummus is surprisingly fast to make and tastes yummier when made from scratch. You can easily spice up your hummus by adding harissa or your favourite spices. Easy Baked Popcorn ChickenBy The Olivado TeamBaked popcorn chicken is simple to prepare and healthier than deep-fried versions. Kids will love them too.Whipped Ricotta, Roast Tomato & Basil on Corn ThinsBy The Olivado TeamThere’s nothing better than flavorsome baked tomatoes, creamy ricotta and fresh basil. Make this for lunch or serve as a delicious appetizer.Bread Dipping Oils 3 WaysBy The Olivado TeamBread dipping oils are easy and delicious appetisers that you can quickly make! Enjoy with crusty French baguette or sourdough and a glass of your favourite drink.
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