We love savoury waffles for a hearty brunch! Load waffles with these delicious ingredients and you’ll be set for the day. We love to cook this alfresco on the barbecue but you can also do it over the stove.
Make the waffles: Sift flour and salt into a large bowl. Pour in parmesan and mix well.
In another bowl, use your blender to whisk egg yolks, milk and oil together. Pour into dry ingredients and mix well.
With your blender, whisk egg whites until stiff then fold into batter.
Preheat waffle iron and grease with oil if necessary.
Ladle in waffle mix and cook as per iron’s instructions. Set waffles aside.
Sandwich: Preheat the barbecue to medium heat. Liberally drizzle with oil.
Spread beef patties and bacon on the hot barbecue. Turn after 5 minutes, then cook for another 5 minutes. Remove bacon and finish cooking patties until fully cooked through, about another 5 minutes.
Servings 0
