Check out this delicious Spaghetti Bolognese recipe with the special ingredient - chorizo! Full method and instructional video here:
1 pack (450g / 16oz) Spanish chorizo, chopped
1 tablespoon Extra Virgin Olive oil
2 sprigs rosemary, leaves picked and chopped
¼ teaspoon chili flakes
2 cloves garlic, minced
1 red onion, finely chopped
1/2 cup red wine
1 can whole tomatoes
2 tablespoons brown sugar
Salt
Pepper
400g / 14oz cooked spaghetti pasta
100g / 3.5oz fresh buffalo mozzarella cheese
Servings 0