Cauliflower DhalBy The Olivado TeamThis vegan winter warmer is a perfect batch cook meal. If there’s any left enjoy the following day. Also, freezes really well.Accordion PotatoesBy The Olivado TeamHave you ever seen a more Friday food?! These delicious vegan beauties are simpler to make than you’d imagine...Spicy Quick & Easy Peanut NoodlesBy The Olivado TeamIf you want a spicy flavourful meal that’s ready in 15 minutes…this is the one for you! Spicy Peanut Noodles is the perfect quick and easy vegan midweek dinner. The creamy peanut sauce, oodles of noodles and all the textures and flavours for the toppings will have the whole house fighting for any leftovers.
Carrot CakeBy The Olivado TeamThere’s nothing better than a spiced carrot cake with whipped cream cheese icing. We use macadamia oil in the batter so it’s delicious and nutritious and add chopped walnuts for texture. Yum!
Zesty Lemon SliceBy The Olivado TeamFreshLife Gluten Free Raw Zesty Lemon Mix is packed full of healthy ingredients like almonds, coconut and cashews. Gluten free, containing no refined sugars and less than 180 calories per serve, these are the perfect guilt free treat. Easy baked mac and cheeseBy The Olivado TeamThe simplest “mac and cheese”! And it is absolutely delicious. Just place all the ingredients in an ovenproof dish and let the oven work its magic. This simple recipe is sure to go viral!
Bacon wrapped venison bitesBy The Olivado TeamThese bacon wrapped venison bites will become the star of your party. The sweetly grazed thick bacon outer elevates the already tasty balsamic soy marinated, tender venison chunks. Enjoy them with your favourite drinks with friends. Avocado mayoBy The Olivado TeamEasy, delicious and nutritious. This keto and vegan friendly mayonnaise will take your salad, sandwich or wrap to the next level! We use it as an amazing hero dip on an appetiser platter with vegetable sticks and chips!Spanish salsa risotto cakesBy The Olivado Team This recipe uses a tasty store brought risotto mix to make tasty and healthy risotto cakes. Roast chicken with walnut and sage stuffingBy The Olivado TeamGather family and friends around for this wholesome feast. We stuff the free range chicken with sage and walnuts for full flavour and a nutty texture. Venison GoulashBy The Olivado TeamWe love a hearty goulash on a cold night. It’s the ultimate comfort food, made even more delicious by using venison and bacon.Italian chicken soupBy The Olivado TeamWe love nourishing soup and this delicious chicken soup is ready in under an hour! Make this Italian chicken soup with pasta and fresh herbs to warm you on a winter’s night. Glazed ham and pineapple pizzaBy The Olivado TeamMake our elevated Hawaiian style pizzas. We use glazed ham for extra flavour and make a yoghurt flatbread base in a cast iron frying pan for a crispy and delicious base.Malay chicken red curry supergrain risottoBy The Olivado TeamMake this easy, delicious hearty meal cooked in one pot. It’s perfect for a wholesome and flavoursome meal on a cold weekday night.Fennel and hot pork pizzaBy The Olivado TeamMake this delicious pizza using fresh seasonal fennel and Farmland’s thin sliced hot pork. We make our pizza dough loaded with seeds for protein and texture but you can use store bought bases if you’re low on time.Venison LasagneBy The Olivado TeamWe love any excuse to make lasagne and this venison lasagne will surely become a family favourite. Enjoy this comfort food with your loved ones.Salmon & Kale Filo PocketsBy The Olivado TeamMake these delicious flakey filo pockets loaded with Pohutukawa smoked salmon and fresh kale. Chicken & Bacon Caesar SaladBy The Olivado TeamCaesar salads are a classic and for good reason! We make ours with chicken and bacon for extra deliciousness.Garlic avocado dipBy The Olivado TeamWhip up this gorgeous garlic avocado dip to serve with your favourite chips, fresh vegetables, or toasted breads.Satay chicken tray bakeBy The Olivado TeamPeanut lovers rejoice! This is a new taste sensation while being an easy, budget friendly family midweek dinner recipe. Try adding your favourite in-season vegetables to create your own variation. Venison bacon chilliBy The Olivado TeamA great chilli must be one of the best dishes to serve at a casual get together. The lean and flavourful venison mince is a perfect fit for this easy favourite. In this recipe bacon adds the salty depth to the spiciness. Make a big pot doubling the recipe and freeze some for later days. Satay style tofu burgersBy The Olivado TeamEnjoy the soft and fluffy homemade tofu patties in these delightful Asian satay style burgers. Microwaving tofu wrapped in a paper towel removes some of the water from tofu, making it easier to use.Chicken and chickpea traybakeBy The Olivado TeamMake this chicken, chickpea and butternut squash traybake for an easy midweek meal full of protein and fresh flavours. Almond and sage pesto pastaBy The Olivado TeamPesto pasta is a wonderful mid-week lunch or dinner meal. Elevate your pesto game by making our creamy almond and sage pesto. These simple flavours will make you feel like you’re dining in Italy. Bacon and pesto pinwheels (school/work lunches)By The Olivado TeamGet the kids to help make these tasty bacon and pesto pinwheels. They are perfect for brunches, lunches (for kids and adults!) and after school snacks.
Olivado are leading the way in the avocado industry with our approach to regeneration, sustainability and utilising all waste to energy. We work hard to leave our communities and environment in a better state than when we started. We are carbon neutral now and we have made a commitment to be carbon positive by 2022. Shop with us and do your part for the planet.
0 — 
