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Easy beef skewers

Yields12 ServingsPrep Time15 minsCook Time15 minsTotal Time30 mins

Beef skewers are perfect for grilling or on the barbecue. Enjoy the late summer evening with this easy entertaining dish.

Easy Beef Skewers Recipe

 3 Beef Ribeye Steaks, cut into 3cm pieces
 2 tbsp Extra Virgin Olive Oil
 2 cloves Garlic, chopped
 1 tsp Smoked paprika
 1 lime, zest grated and juice
 1 tsp Dried oregano
 1 Red onion, in wedges
 1 Yellow capsicum, deseeded and cut into chunks
 1 Red capsicum, deseeded and cut into chunks
 Salt & black pepper
 Chimichurri sauce
 Tomato salad

Place the steak, olive oil, garlic, oregano, paprika, lime juice and zest, onion and capsicums in a bowl. Season well and leave to marinate for at least 20 minutes.


Preheat the oven to 230°C.


Thread the steak and vegetables on metal skewers. Brown the beef on a skillet over high heat for 2-3 minutes each side, then place the skillet in the oven to finish cooking for 6-7 minutes.


Serve the beef skewers with Chimichurri sauce and a simple tomato salad. Enjoy!

Nutrition Facts

Servings 0