Check out this mouth-watering vegan apple banana and berry crumble, made with Olivado's delicious extra-virgin coconut oil.
2 apples, sliced
2 bananas, sliced
1 cup fresh or frozen blueberries
1 tsp ground cinnamon
1 Tbsp + 1 Tbsp coconut sugar
1 cup rolled oats
1/4 cup coconut flour
1/2 cup almond meal
1/3 cup sliced almonds
1/2 cup desiccated coconut
1/3 cup cold Olivado Extra Virgin Coconut Oil or butter
Serve with coconut yoghurt
Servings 0