Classic Toad in a Hole like you've never seen it before! Not least because it's made with Olivado Organic Extra Virgin Olive Oil!
12 breakfast/chipolata or 6 standard sausages
1 Tbsp Organic Extra Virgin Olive Oil
140g / 5oz flour
½ teaspoon salt
2 eggs
175ml / 6fl.oz milk
2 heaped tablespoons of your favourite relish or chutney
Servings 4