This super easy and fun Loaded Beef Nacho Salad for a casual family dinner. Kids love it too as well as parents!
Yields 6 Servings Quarter (1.5 Serving) Half (3 Servings) Default (6 Servings) Double (12 Servings) Triple (18 Servings) Prep Time 10 minsCook Time 15 minsTotal Time 25 mins 1 tbsp Avocado Cooking Oil
500 g Premium Beef Mince
1 ½ tbsp Pepper & Me Mexcellent Paste
½ Iceberg lettuce, sliced
2 cups Salted Tortilla Chips
1 avocado cut into cubes
¼ cup Gherkins, sliced
1 cup Heirloom Cherry Truss Tomatoes, halved
½ Red capsicum, diced
4 tbsp Cucumber, cubed
3 tbsp Black olives, sliced
Salsa Dressing :
3 tbsp Store bought salsa
½ cup Sour cream
1 Lime, juice
To Serve:
A handful of Cheddar cheese, grated
½ cup Superb Herb Coriander, roughly chopped
¼ cup Jalapenos (optional)
1 Cook the beef taco: Heat oil in a fry pan and saute beef mince. Add the spice mix. Cook stirring until cooked for 10 minutes.
2 Lay lettuce and tortilla chips on a large platter. Place the taco meat in the centre. Scatter rest of the ingredients.
3 To make the dressing: Whisk together the sour cream and salsa to taste. Add lime juice to taste.
4 Serve the salad with dressing, coriander, cheese and jalapenos (optional).
Ingredients 1 tbsp Avocado Cooking Oil
500 g Premium Beef Mince
1 ½ tbsp Pepper & Me Mexcellent Paste
½ Iceberg lettuce, sliced
2 cups Salted Tortilla Chips
1 avocado cut into cubes
¼ cup Gherkins, sliced
1 cup Heirloom Cherry Truss Tomatoes, halved
½ Red capsicum, diced
4 tbsp Cucumber, cubed
3 tbsp Black olives, sliced
Salsa Dressing :
3 tbsp Store bought salsa
½ cup Sour cream
1 Lime, juice
To Serve:
A handful of Cheddar cheese, grated
½ cup Superb Herb Coriander, roughly chopped
¼ cup Jalapenos (optional)
Directions 1 Cook the beef taco: Heat oil in a fry pan and saute beef mince. Add the spice mix. Cook stirring until cooked for 10 minutes.
2 Lay lettuce and tortilla chips on a large platter. Place the taco meat in the centre. Scatter rest of the ingredients.
3 To make the dressing: Whisk together the sour cream and salsa to taste. Add lime juice to taste.
4 Serve the salad with dressing, coriander, cheese and jalapenos (optional).
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