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Olivado is the world’s largest producer of extra virgin cold pressed avocado oil.
  • Home
  • Products
    • All Olivado Products
    • Extra Virgin Oils
    • Natural Oils
    • Bulk Avocado Oil Orders
  • Where To Buy
  • The Story
    • The Olivado Story
    • The Goodness
    • Meet the Team
    • Testimonials & Endorsements
    • In the Media
  • Recipes
    • All Recipes
    • Recipes by Category
    • Taste of a Traveller
    • Baking
    • Sauces & Condiments
    • Fish
    • Meats
    • Salads
    • Vegan
    • Vegetarian
  • Blog
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Archives

Monthly Archive for: "August, 2016"
 Olivado showcases new products at the Auckland Food Show
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By The Olivado Team
In News
Posted August 11, 2016

Olivado showcases new products at the Auckland Food Show

This year's Auckland Food Show was bigger than ever, and of course Olivado were there to give tastes of our delicious range, along with introducing our two new oils.

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 Chef Tu Fearn cooks a delicious fish main course
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By The Olivado Team
In Recipes
Posted August 3, 2016

Chef Tu Fearn cooks a delicious fish main course

In this episode of New Zealand on a Plate, respected chef Tu Fearn makes a delicious main with fresh Porae, and of course, Olivado’s delicious avocado oil.

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Sustainability

Olivado are leading the way in the avocado industry with our approach to regeneration, sustainability and utilising all waste to energy. We work hard to leave our communities and environment in a better state than when we started. We are carbon neutral now and we have made a commitment to be carbon positive by 2022. Shop with us and do your part for the planet.

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Cauliflower Dhal
Accordion Potatoes
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Latest from the Blog
  • 3 types of coconut cooking oil – all different, healthy and delicious
  • A vegetarian starter, main and dessert from Olivado
  • Give your baking a delicious twist with our sweet almond oil
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